Cooking lessons with the Chef

Experience a unique culinary adventure at Les Hortensias du Lac by participating in a cooking class led by Chef Philippe Moreno. Originally from Marseille, after more than ten years alongside three-Michelin-starred chef Gérald Passedat at Le Petit Nice, he will guide you step-by-step in creating an iconic local pastry.

This gourmet workshop highlights ingredients from the Landes region, carefully selected for their quality and authenticity. Accessible to everyone, this pastry class in the Landes is an opportunity to discover simple techniques, share a special moment with the Chef, and taste your own creation!